Regulatory Updates for Cell-cultured Meat

Regulatory Updates for Cell-cultured Meat

October 28-29, 2022, Cultured Meat Symposium - CMS22: The Next Generation of Meat, Poultry, and Seafood

Jessica O’Connell presented "Regulatory Updates" at the Cultured Meat Symposium 2022 (CMS 2022) held in San Francisco, CA on October 28, 2022. Jessica highlighted recent US and global regulatory developments with an emphasis on key regulatory considerations tied to cultivated meat manufacturing, safety and product labeling.